The Meat & Wine Co
Established in 2000, The Meat & Wine Co prides itself in providing an exceptional and unique steakhouse dining experience. The Meat & Wine Co is a full service, casual fine dining steakhouse that specialises in dry-aging steaks and has an impressive wine selection. Our teams pride themselves on their people first culture and training and development.
Our Perth restaurant is seeking Waiters and Bartenders to join the team – 20 – 30 hours available and part time or casual award rates.
Employee discounts and daily staff meals
A training program dedicated to developing our team and giving you the best opportunities to succeed
Pending eligibility, our Seagrass Academy allows employees to receive a nationally recognised qualification in a Certificate III or Certificate IV in Hospitality free of charge when you become an employee
Potential career progression with a national company
Support from an experienced dedicated team
We are looking for candidates with:
Previous A La Carte restaurant/ bar experience
A valid RSA
A positive attitude and willingness to learn
Experience in POS ordering systems and cash handling
A solid understanding of wine and its service
Flexible availability over a 7-day rotating roster, including nights, weekends and public holidays.
We’re looking for the right applicant who is passionate about the industry and values being part of a supportive team. Our busy restaurant forms part of a large national group offering continued career growth and development .